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  • 51Herbalism — Alternative medical systems Acupuncture · Anthroposophic medicine · Ayurveda · Chiropractic  …

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  • 52Nebbiolo — Nibio redirects here. For the Italian wine grape also known as Nibio, see Dolcetto. For the graphic arts firm and type foundry, see Nebiolo Printech A cluster of Nebbiolo. Nebbiolo (Italian), or Nebieul (Piedmontese) is a red Italian wine grape… …

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  • 53Soy milk — (also called soya milk, soybean milk, or soy juice) and sometimes referred to as soy drink/beverage is a beverage made from soy beans. A stable emulsion of oil, water and protein, it is produced by soaking dry soybeans, and grinding them with… …

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  • 54Oak (wine) — Oak Wine Barrels The use of oak plays a significant role in winemaking and can have a profound effect on the resulting wine, affecting the color, flavor, tannin profile and texture of the wine. Oak can come into contact with wine in the form of a …

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  • 55Norio Wakamoto — 若本規夫 Born Norio Wakamoto October 18, 1945 (1945 10 18) (age 66) Shimonoseki, Yamaguchi Prefecture, Japan Occupation Seiyū, narrator Religion …

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  • 56Sea-buckthorn — Common Sea buckthorn shrub in The Netherlands Scientific classification Kingdom …

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  • 57Bird Cherry — Taxobox name = Bird Cherry image width = 240px image caption = Bird Cherry flowers regnum = Plantae divisio = Magnoliophyta classis = Magnoliopsida ordo = Rosales familia = Rosaceae subfamilia = Prunoideae genus = Prunus subgenus = Padus species …

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  • 58Korean tea ceremony — Korean name Hangul 다례 …

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  • 59Yakitate!! Japan — These hands are warmer than normal human hand temperature, and allow the dough to ferment faster. This gives him some advantage at the beginning of the series, but his innovation and many Ja pans are his greater talents.Although the story has… …

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  • 60History of tea in China — The history of tea in China is long and complex. The Chinese have enjoyed tea for millennia. Scholars hailed the brew as a cure for a variety of ailments; the nobility considered the consumption of good tea as a mark of their status, and the… …

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