Funnel cake

Funnel cake
Funnel cake con azúcar glas.

El funnel cake o funnelcake (en inglés literalmente ‘pastel de embudo’) es una receta regional popular en los carnavales, ferias, eventos deportivos y lugares turísticos de todo Estados Unidos. Se elaboran vertiendo rebozado con la ayuda de un embudo en aceite caliente siguiendo un patrón circular y friéndolo hasta que se dora. Cuando se elabora en un puesto, se emplea una jarra especial con un pico similar a un embudo en lugar de usar uno separado. Se sirve típicamente con azúcar glas, mermelada, crema de chocolate, fruta fresca u otras coberturas.

Características

Los funnel cakes se hacen con rebozado sin levadura. En su libro I'm Just Here for the Food, Alton Brown recomienda que se hagan con pasta choux, que se expande gracias al vapor procedente del agua que contiene.

En Estados Unidos, los funnel cakes estaban originalmente asociados con los alemanes de Pensilvania. En Austria, la receta equivalente se llama Strauben y se elabora y sirve de forma parecida. En la India su equivalente se llama jalebi y tiene una textura un poco masticable con azúcar cristalizada por fuera; en Irán se llama zulbia y es un postre popular. En Eslovenia se llaman flancati. En Finlandia se llama tippaleipä y se sirve tradicionalmente en las celebraciones de la Noche de Walpurgis (Vappu).

Véase también

Enlaces externos


Wikimedia foundation. 2010.

Игры ⚽ Нужна курсовая?

Mira otros diccionarios:

  • Funnel cake — or funnelcake is a regional specialty food originally associated with the Pennsylvania Dutch region of the United States. Funnel cakes are quite popular around the United States at ballparks, fairs and festivals. Funnel cakes are made by pouring… …   Wikipedia

  • funnel cake — a crisp, deep fried cake, made by pouring batter through a funnel into fat or oil, usually in a spiral shape, and dusted with powdered sugar. * * * …   Universalium

  • funnel cake — noun US a cake made of batter that is poured through a funnel into hot fat or oil, deep fried until crisp, and served sprinkled with sugar …   English new terms dictionary

  • funnel cake — noun Etymology: so called because the dough is poured through a funnel : a small spiral shaped cake fried in a skillet …   Useful english dictionary

  • funnel cake — noun A specialty food made from deep fried batter and originally associated with the Pennsylvania Dutch region of the United States …   Wiktionary

  • Funnel (disambiguation) — The word funnel has several meanings.* A funnel is a conical device for channelling fluids or other substances into narrow openings. * The chimney of a ship is often called a funnel. * A funnel cloud (aloft) is a quickly rotating column of air… …   Wikipedia

  • Fried dough foods — Many cultures have dishes made by deep frying dough of one form or another. Asia *China Chinese cuisine has several fried treats, such as the matuan , typically covered in sesame seeds. **Chinese restaurants in the U.S. sometimes serve small… …   Wikipedia

  • Doughnut — For other uses, see Doughnut (disambiguation). A glazed doughnut …   Wikipedia

  • Italian cuisine — This article is part of the series …   Wikipedia

  • Cookie — This article is about the food. For the computer term, see HTTP cookie. For other uses, see Cookie (disambiguation). Cookie Chocolate chip cookies …   Wikipedia

Compartir el artículo y extractos

Link directo
Do a right-click on the link above
and select “Copy Link”